Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Pastry Chef, you’re not just managing the
Hilton is seeking a Pastry Chef to lead daily pastry operations, oversee preparation, production, and presentation of desserts, breads, and breakfast pastries for restaurants and banquets. You will craft new pastry recipes and seasonal menus to enhance
KEY RESPONSIBILITIES • Ensures the smooth and efficient operation and control of the Pastry Shop and production daily according to company policies. Compruebe a continuación si tiene lo necesario para esta oportunidad y, si es así,
Compensation Desplácese hacia abajo para encontrar los detalles completos de la oferta de trabajo, incluyendo la experiencia requerida y las funciones y tareas asociadas. Inclusive of tips earn up to $12 - $15 per hour (depending