As a Guest Experience Manager , you will be at the heart of the Zuma guest experience, creating memorable moments from the first reservation to the final farewell. Es posible que un gran número de candidatos se
Job Title: Restaurant General Manager – high-volume location Location: Barcelona, Spain Salary: €45,000-48,0000, gross per year + bonus For our client, a company opening a brand-new, high-energy restaurant in one of Barcelona’s most iconic and bustling touristic
Fundamental Hospitality is looking to hire an experienced Restaurant General Manager to join our team at GAIA in Marbella. La descripción completa del puesto cubre todas las habilidades asociadas, la experiencia previa y cualquier cualificación que se
Are you a chemist with a commercial mindset? Do you have experience in technical sales, B2 B sales or business development within the chemical industry? Are you motivated by working directly with customers, understanding their technical
KEY RESPONSIBILITIES • Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Presente su candidatura después de leer los siguientes requisitos de habilidades y cualificaciones para este puesto. • Must have excellent
Reports To : Executive Chef Department: Galley / Culinary Position Summary As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations
Job summary: The Sales Executive will work as a team member to create the most professional sales team in Nobu Hotel Barcelona. Inscríbase rápido, consulte la descripción completa desplazándose hacia abajo para conocer todos los requisitos